Thursday Signature Dishes
2 Courses £20/ 3 Courses £25
To Start
Moules Marinier
Served on a Toasted Sourdough
Crispy Chilli Pork
Fresh Chilli, Peashoots
Creamy Mushrooms
Toasted Sourdough, Parmesan Crisp
Main Course
Paella
Chicken, Pork, Mussels, Prawns,
Royal Fish Pie
Stuffed with BBQ Ham Hock Served on Creamy Mash, Seasonal Greens
Ricotta & Spinach Stuffed Tortellini
5oz Rump Steak
Fries, Salad, Diane Sauce
Desserts
White Chocolate & Baileys Cheesecake
Coulis
Stilton Board
Crackers, Chutney
Please make us aware of any dietary requests before ordering